Aug 25, 2013

Easy Enchiladas

1 pound ground beef
1 small onion diced
1 jar salsa (16 ounces)
2-3 cups grated cheddar cheese
10 flour tortillas
Pre-heat oven to 350.
Brown ground beef with chopped onions until cooked through.
 Pour half of the jar of salsa into the beef mixture and stir well.
 Spoon 1/10 of the meat mixture into a tortilla and cheese as you like. Roll up tortilla in 9x13 pan
 Pour remaining salsa on top of rolled tortillas, sprinkle with cheese as desired.
Bake in 350 oven for 20 min. or heated through.

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